Based on what I have available in my reading pile, I think I can safely say I’m done with the Foodie’s Reading Challenge for the year. I read:
- The Book Lover’s Cookbook – Shaunda Kennedy Wenger and Janet Kay Jensen – finished 11/29/11
- Alone in the Kitchen with an Eggplant – edited by Jenni Ferrari-Adler – finished 11/22/11
- Tender at the Bone – Ruth Reichl – finished 11/11/11
- In the Kitchen with a Good Appetite – Melissa Clark – finished 9/5/11
- Toast – Nigel Slater – finished 1/9/11
This put me into the Bon Vivant category, which was reading 4 to 6 books for the year. Not bad, considering I started knowing that I could definitely read one book, but wasn’t so sure about any others. But, I lucked into a few great food related books at the end of the year (Melissa Clark’s book is one of my favorite cookbooks ever – I’ve asked for her new one for Christmas). It was definitely fun, and outside of my regular fantasy reading zone, which was nice.