Everything went outside yesterday to harden off. It decided to be 80 degrees, so it seemed the thing to do. It’s going back into the 50s and 60s again after our one day flirt with summer, with at least one night close to freezing, so it’ll probably be a full two weeks before I dare actually plant these out.
The large pots are nigella, lettuce, arugula and cilantro, planted on Tuesday. I’ve got those under cover just until they sprout – I’ll move them out to the side garden once they’re less tempting to dig in.
There’s also a sungold tomato, some extra chard, freckles lettuce and some spearmint that I bought at the Farmer’s Market today.