Thai basil

Garden Notes

We were away for five days, and during that time, the Thai basil went to seed. I had no idea it had such pretty flowers. I’ll continue to buy this for the ornamental properties! Look how pretty it is next to the marigolds: The veggies are doing well. The Swiss chard is looking amazingly lush, […]

Garden Notes Read More »

dill flowers

Garden Notes

It’s been hot. Disgustingly, nastily hot. I’d gone out expecting to get pictures of the little tomatoes and peppers on my plants, but gave up shortly after getting the large scale pictures, and stuff from the front of the garden (dill gone to seed, is lovely, isn’t it?) The tomato plant is doing really well.

Garden Notes Read More »

CSA Haul

CSA 2011, Week 6

This week’s haul was: Swiss chard, kale, salad mix, turnips, scallions and garlic scapes. We didn’t have garlic scapes last year, so that’s new and exciting. We also had beets as an option, as apparently it’s shaping up to be a very good beet year, but only the red ones are ready at the moment,

CSA 2011, Week 6 Read More »

Side Garden

Garden Notes

The pot farm is doing well – my tomato plant actually has flowers, and the cilantro is looking lush and lovely. I could totally use it in recipes right now. I seem to have hit the right size for herb pots – none of them are drying out after only one day. The BF provided

Garden Notes Read More »

CSA Haul

CSA 2011, Week 2

This week’s haul was more turnips, mesclun, spinach, a head of lettuce, and Swiss chard. The turnips also have greens this week, which is pretty exciting (I love baby turnip greens). I also got a few more radishes out of the garden. There are couple left in the pot, with lovely greenery, but next to

CSA 2011, Week 2 Read More »

Side container garden

Garden Notes

I’m really not sure where the weekend went, gardening-wise. I did manage to get everything potted up (four bags of potting soil later – I usually do one and half a year…) Here’s my biggest experiment: From left to right are the tomato, pepper, and Swiss chard. Since the Swiss chard was a whim, I’ll

Garden Notes Read More »