Between the fact that we’re getting a nor’easter tonight (just with rain instead of snow, woo!), and that the official check out day for the garden is Wednesday, I pulled out a whole bunch of things from the community bed this morning. I did have one tomato plant left, but wanted that cage and stake […]
It’s been warm so far this October. Like, I’m currently wearing shorts, and had dinner outside last night warm. So things are still growing better than they really should be. Last weekend, I pulled out one of the two cherry tomatoes in the side garden – the Sweet 100’s had succumbed to blight.
Harvest notes: Pictures are from 10/5, 10/8 (2), 10/10 and 10/15. (Picture quality is suffering since it’s now so much darker after work.)I pulled out all the poblanos that were left on the plants yesterday. They haven’t gotten any bigger, so I figured better safe than sorry about this point.
Harvesting continues. It’s pretty much every other day now, so I’m not posting it real time. The above are from 9/7, 9/8, 9/9, 9/10, 9/12, 9/14 and 9/17. The acorn squash on the 12th was a “No, seriously I have so many I couldn’t possible figure out what to do with them
More harvest shots: 8/28, 8/30, 8/31 and 9/4. There’s a good portion of all nightshades, all the time, but I did also take out the first batch of collards to thin out the patch a bit before I left the rest get bigger.
I’m getting things from the garden pretty much every other day now. (This should feature a third pictures from Friday that involved kale and tomatoes, but was just too dark to salvage.)
I’m getting something each time I step into the garden(s) now – this was Wednesday – all the nightshades. We finally got some rain on Friday, so the zucchini are off and running again. (This is from today – quiet a few of the cherry tomatoes has burst from all the water.) I took
The big tomatoes are finally starting to turn! This particular one is probably in the sunniest location in the plot, so here’s hoping the rest follow suit soon. The above was Saturday’s haul, looking a bit like a still life.
I’ve decided to call zucchini Tardisfruit – there’s no other explanation for how they get so big so quickly. The monstrosity above was waiting for me after I was gone for just three day. The cherry tomatoes are starting to bear – there are a ton of buds, so the best days are
